Chocolate Zucchini Bread

In this recipe, zucchini is one of the ingredients to enrich the texture and taste. Curious how will there be zucchini in brown bread? Let’s just try the recipe at home …


100 g flour
25 g of cocoa powder
1 teaspoon of baking soda
½ teaspoon of salt
2 eggs
60 g unsalted butter, thawed
60 ml of coconut oil
130 g brown sugar
1 teaspoon of vanilla extract
200 g grated zucchini
175 g chocolate chips

How to make Chocolate Zucchini Bread

Mix flour, cocoa powder, baking soda and salt in a bowl until blended. Put aside.
In a large bowl, add eggs, melted butter, coconut oil, vanilla, and brown sugar. Stir well.
Enter the flour mixture, stir gently. Add grated zucchini, stir.
Add ¾ chocolate chips, stir well. Pour the mixture into a baking sheet lined with baking paper. Sprinkle with the remaining chocolate chips.
Bake in the oven at 180⁰C for 75 minutes. Take it out, cool it.
Cut the cake according to taste, serve.

Leave a Reply

Your email address will not be published. Required fields are marked *